Yakiniku Gyutai is a Japanese BBQ venue offering up the tastiest Aussie beef around, plus seafood and other proteins, all cooked for you at your table. 

Using only top quality, directly-imported Australian beef, Yakiniku Gyutai sources their meats from 10 Australian meat brands, including high-end Wagyu beef in a variety of cuts. 

Let's take a little look, shall we...

Now, on to the Deals. Deals. Deals. 

Yakiniuku Gyutai has got loads, on both lunch and dinner. The most sought-after deal is a special RMB398 set for two people that must be purchased by August 31. Scan the QR code below to get yours now: 

The RMB398 set includes: 

• Salmon Salad
• Wasabi Octopus
• Beef Tongue Slices Topped with Spring Onion
• Marinated Steak
• Wagyu Karubi
• Pork Neck
• Wagyu Oyster Blade
• Signature Beef Bibimbap
• Assorted Fresh Vegetable Plate
• Caramel Crème Brûlée, Sakura Jelly Ice Cream, Grilled Cheese Sweet Potato (Choose two)
• Coke, Sprite, Oolong Tea or Juice (Choose two)

*This set is available for both lunch and dinner time any day until August 31, 2021.

Let’s take a look at all that: 

Salmon Salad

Wasabi Octopus

Beef Tongue Slices Topped with Spring Onions

Marinated Steak

Wagyu Karubi

Pork Neck

Wagyu Oyster Blade

Signature Bibimbap

Assorted Fresh Vegetable Plate

Caramel Crème Brûlée

Sakura Jelly Ice Cream

Grilled Cheese Sweet Potato

Other add-ons that we highly recommend include: 

Kimchi Mix Platter (RMB36)

Signature Wagyu Tartare Cone (RMB68)

Golden Ox Tongue (RMB138)

Lightly Fried Tuna & Shellfish (RMB88)

Yakiniku Gyutai also offers other two and four person deals involving other menu items.

Last November, Yakiniku Gyutai opened its second location on Wujiang Lu, by Nanjing Xi Lu Metro Station. The original location of the hottest Japanese BBQ brand in Shanghai is on Longhuazhong Lu. And this is just the beginning; more locations will open soon. 

The Wujiang Lu location also sports unique hanging pieces of exhibition artwork designed by the Hagan Brothers, Jo and Graeme, breathing new life into the modern art space through pop art-influenced pieces.

Sown from the seeds of their internationally accredited master impressionist father, Robert Hagan, the brothers were artistically trained from a very young age, and have been exhibited in countless well-regarded galleries across the USA and Australia. 

For more information about the artwork, the menu or the restaurant in general, follow Yakiniku Gyutai’s Official WeChat by scanning the QR code below: